Indian Non Veg Recipes (Non Vegetarian Food) by: Various Contributors
Edition 2007 | 20 Pages | ISBN R20070903F | PDF | 1 MB
Edition 2007 | 20 Pages | ISBN R20070903F | PDF | 1 MB
The Non-Vegetarian side of Indian cuisine comprises of many juicy, tender delicacies made with eggs, mutton, chicken, fish etc. There is a great variety of meat, poultry and fish dishes in Indian Cuisine, here we have made an effort to present most of the non-vegetarian dishes served as snacks, accompaniments and main dishes like tandoori tikkas, kababs, roshan goshts, butter chicken, biryani and much more.
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